The struggle is real. Despite living in the hometown of John Deere and being surrounded by acres of corn, my three children are the only farm kids in their school

Every dairy farmer is striving for the same thing: the prefect cow. She milks better than any other cow and her components are 5 percent fat and 4 percent protein. She’s obviously pretty

A typical stroll down the grocery store aisle exposes the shopper to almost 40,000 different products

This past week we had the privilege of hosting 80 middle school students to our farm for a tour

“There’s a new calf killer in town” was the title of the April 2018 Hoard’s Dairyman webinar

Earlier this week, I had the amazing opportunity to attend the Agriculture Future of America (AFA) Animal Institute

I don’t actually know how to fix the dairy industry. I know that it will be a multistep process

Employee turnover is top of mind for many farmers as labor continues to be a hot topic in the dairy industry

I awoke with a feeling of anticipation mixed with distress. As a girl of 4 years old, taking naps was simply a necessity, but I was not about to sleep through the most exciting part of my day

People have the perspective that dairy farmers have no life. That they work sunup to sundown, and that they eat, sleep, and breathe farming

California, Oregon, and Idaho have set their state maximum somatic cell count standards at 500,000 or less, well below than the national level of 750,000

At a recent meeting, I got into a great discussion with some industry members, both producers and supporters, about gene editing

Advancements such as robotics, sexed semen, and RFID tags all enhance the efficiency of daily work on the dairy farm.

The snow is melting, and warm temperatures are on the way. Out here on the West Coast, we are enjoying weather in the 80s already this week!

If you’re on social media, hopefully by now you’ve seen what we hope will be the next big thing to sweep the dairy industry. Let me start from the beginning

I was sitting in the doctor’s office — something I did way too much these past couple months — reading a magazine. A story about preventing cancer caught my eye

I’ve always been a big fan of March Madness. Initially it was because of my interest in the sport of basketball and my propensity for cheering for my team — the K-State Wildcats

I had to take a deep breath these last couple of weeks. The state of our industry is no joke

What will dairy look like in the future? It was that question that spurred dairy consultant Jack Britt to collaborate with a team of experts to examine dairying in the future

A few weekends ago, I exhibited at the last local show of my junior show career